The shapely and practical individual parts are suitable for serving cakes and pies, with the cake knife the pastry can also be cut at the same time and then lifted directly onto the plate. For the Nuova collection, designer Jutta Keil designed special cutlery for delicious moments - from brunch knives to cake lifters to salad servers. They are used depending on the situation and taste: egg spoons for wax-soft breakfast eggs, lasagne lifters for savoury pasta casseroles, espresso and latte macchiato spoons for Italian coffee specialities. Designer André Stocker took a creative approach to the pliers in the collection and developed a universal and pasta tongs as well as the asparagus and perforated serving tongs. The latter reaches for mozzarella and tomatoes, for example - the marinade remains in the plate. The special cutlery and the dimensionally stable pliers are made of polished Cromargan, in a simple, timeless design they fit every tableware. WMF offers the cutlery parts individually or as a set, they are put into the dishwasher for cleaning.