Material thickness 150 μm: particularly strong and tear-resistant, even with sharp objects like bones or fish bones.

Suitable for fish, meat, poultry, vegetables, sausage, cheese, sous vide dishes, marinating, and much more.

Stable ribbed structure for 100% waterproofing.

Protection against freezer burn.

Longer shelf life for food: up to 8 times fresher.

Microwave safe (up to 70 °C or 8 minutes at 950 watts).

Dishwasher safe and reusable.

Suitable for vacuum cooking: boil-safe up to 100 °C for a maximum of 8 hours.

Vacuum sealing and sous vide cooking - no problem with the professional CASO films: With a thickness of 150 μm, the material is particularly stable and tear-resistant, even with sharp objects like bones or fish bones. The vacuum bags are boil-safe for up to eight hours at 100 °C and are also ideal for vacuum cooking. CASO professional films are also microwave safe (up to a maximum of 70 °C). The stable ribbed structure ensures 100% airtightness and optimal vacuum, providing excellent protection against freezer burn and loss of flavor. This way, valuable food stays fresh for up to 8 times longer! The set also scores in terms of sustainability: the films are BPA-free, dishwasher safe, and reusable.

Dimensions:

• Small: 20 x 600 cm
• Medium: 25 x 600 cm
• Large: 30 x 600 cm

Delivery contents:

• 1 roll of professional film, 20 x 600 cm
• 1 roll of professional film, 25 x 600 cm
• 1 roll of professional film, 30 x 600 cm.