The vacuum sealer VC10 Plus Edition in gray/silver is ideal for storing fish, meat, vegetables, and fruit. Vitamins and minerals are preserved, and frozen foods are protected from freezer burn and loss of flavor. Weighing only 1.4 kg, the device features a compact design, variable vacuum strengths thanks to a vacuum stop button, a separate sealing function, and electronic temperature monitoring. The sealing seam can reach a maximum length of 30 cm. The package includes 25 professional bags measuring 16 x 23 cm, 25 professional bags measuring 20 x 30 cm, 4 sheets of Food Manager stickers, a vacuum hose for containers, and a user manual. The device has a power of 110 watts and operates at a voltage of 230 volts.