The fryer features a cold zone technology with a power of 2200 watts. The 3-liter stainless steel tank ensures quick and perfect frying of your selected dishes.

Operation is simple: With the thermostatic temperature controller, you can easily set the frying temperature. You can choose the temperature from 90 °C to 190 °C. For example, you can fry shrimp at 140 °C, fish at 150 °C, meat at 170 °C, and fries at 190 °C.

The viewing window allows you to monitor the frying process directly to achieve perfect frying results. Additionally, the removable stainless steel lid prevents annoying splashes of oil or fat while cooking. The heat-insulated handles are also removable. Furthermore, the device is equipped with anti-slip feet at the bottom for secure stability. The status LED indicator shows you when the device is turned on or ready.