The Kitchen Line 160 immersion blender from Hendi is a powerful kitchen appliance designed for professional use in ice cream parlors, restaurants, and hotel kitchens. With its ability to process a variety of ingredients, this immersion blender is ideal for preparing ice mixtures, vegetable soups, mousses, sauces, fillings, mayonnaise, tomato paste, and pesto. The air-cooled motor ensures efficient performance, while the stainless steel shaft and blade provide durability and easy cleaning. With a variable speed range of approximately 4,000 to 20,000 RPM, users can precisely control the consistency of their mixtures. Weighing in at about 1.61 kg, the blender is lightweight and easy to handle, while the 2.5-meter cord offers additional flexibility in use.

• Air-cooled motor for efficient performance
• Stainless steel shaft and blade for durability
• Variable speed from 4,000 to 20,000 RPM
• Suitable for a variety of preparations
• Lightweight design with a net weight of approximately 1.61 kg.