The temperature-resistant 4.7-liter ceramic bowl is particularly attractive and provides space for processing up to 1 kg of flour and 12 egg whites. It is suitable for microwave, oven, and freezer, making it the perfect vessel for melting butter and tempering chocolate, as well as for hardening or cooling. The titanium-reinforced ceramic is both lighter and more durable compared to traditional ceramic bowls. The spout and practical handle make handling easier. The exclusive patterns are a highlight in any kitchen.