The Rolls-Royce of the kitchen combines the advantages of a pressure cooker with double-wall technology. Prepared quickly and gently, dishes stay warm for up to 2 hours. You save up to 70% in energy and time.

This energy-efficient cookware is ideal for pressure cooking when you need to hurry, or for use as double-wall cookware with soft cooking and warming functions. Soft cooking is a different way of preparing food. Here, the ingredients are heated briefly and then gently cooked to completion in the warming base. This saves energy and preserves valuable vitamins and nutrients.

Included: Durotherm pressure cooker with an additional double-wall lid. The pot can be used both as a regular Durotherm and as a pressure cooker.