We are representatives of the manufacturer Lodge.

Material: Cast iron with a naturally non-stick surface.

Diameter: 30.8 cm / Bottom diameter: 22.2 cm.

Height: 8.7 cm / Height with lid: 14 cm.

Capacity: 4.8 l.

Suitable for all types of stoves.

The frying pan is made from durable and eco-friendly material - cast iron, which is scratch-resistant, requires no special kitchen tools, is ready to use, and is impregnated with oil. The thick base and thick walls distribute heat evenly throughout the pan. The uniform heating of the cast iron ensures even cooking, allowing you to enjoy perfect homemade baked goods and stews.

All useful vitamins and minerals are preserved.

Maintenance is very simple. Just wash with warm soapy water, dry immediately, and coat with fat (vegetable oil) to create a slightly greasy surface. The pan does not need to be sticky; you just need to oil it sufficiently to restore the shine and the natural, porous properties of the cast iron.

Caution! Always heat and cool gradually, starting at a low setting, never exceeding medium heat, and work your way up to the highest setting depending on your stove. Rapid or excessive heating can cause warping or stress fractures that may lead to cracks in the vessel.

The Lodge factory focuses on environmental initiatives, has developed extensive recycling programs, and invested in foundry equipment that reduces pollution and energy consumption.

Detailed instructions for use, maintenance, and updates can be found in the "User Manual - Download" section.