Best selling Cake molds from Kaiser
On this page you'll find a ranking of the best Kaiser products in this category. To give you a quick overview, we've already ranked the most important information about the products for you.
1. Kaiser Classic
The Kaiser Springform Ø 30 cm Classic is a high-quality baking pan that is ideal for preparing cakes and tortes. With a diameter of 30 cm, it offers ample space for large baking creations.
Thanks to the tension lever, the side wall of the springform can be easily released. The ring opens up, allowing you to effortlessly remove the base of the pan and reinsert it. The flat base of the springform ensures that your cakes and cake layers are baked evenly. Additionally, the base features a central chimney, eliminating the need for a separate bundt pan. This makes it particularly easy to achieve great results with pound cakes and gugelhupf.
A special feature of the springform is its non-stick coating. This allows the finished cake to be effortlessly released from the pan by simply operating the tension lever and lifting the ring upwards.
The Kaiser Springform Ø 30 cm Classic is completely leak-proof thanks to the slightly larger bottom support plate compared to the ring. This means you can confidently use moist batters or experiment with liquid fillings.
Contents: 1x Springform Ø 30 cm
Accessories: none specified.
2. Kaiser Beacon & Take
Description
Contents: 1x Square Springform (24 x 24 cm, V 2.9l), 1x Transport Lid including Recipe
Material: Non-stick coated steel. Very good ceramic reinforced non-stick coating: excellent release, oven-safe, leak-proof, heat-resistant up to 230°C. Plastic.
Safe transportation with a high-quality transport lid featuring a foldable handle. Easy freshness preservation and storage thanks to the practical transport lid.
Even browning due to optimal heat conduction of the steel. No leaking thanks to the leak-proof edge. Simple closure with the ergonomically shaped stainless steel latch.
With Kaiser, you have everything under control. Because Kaiser Bake and Take combines a baking pan and transport lid in one. This allows you to not only bake your favorite cakes well but also transport and keep them fresh. The transport lid is unbreakable and easy to open and close.
Let’s get started with Kaiser Bake and Take. With a springform, you can release the side wall using a tension lever: the ring opens, and you can remove the base of the pan and reinsert it. With a flat base, cakes and tart bases succeed perfectly in the springform. The base with a central chimney replaces a bundt pan for pound cakes and gugelhupf.
Unlike other baking pans, the finished cake is not inverted from the springform. Instead, you release the tension lever, and the cake releases on its own thanks to the non-stick coating, allowing you to lift the ring away. Since the bottom support plate is slightly larger than the ring, springform pans are completely leak-proof. They come in various sizes and shapes, such as round, square, or heart-shaped.
3. Kaiser Inspiration Köku 30cm mit Mot
The Kaiser heart-shaped cake pan is perfect for cakes and breads with corners and edges. This rectangular loaf pan is suitable for both sweet and savory baked goods, such as pound cakes, pies, and various breads. The cake pan is made from high-quality material and offers excellent baking properties. It features a heart motif insert for a special look. The pan is coated with a ceramic non-stick surface and can withstand high temperatures. With the leak-proof king cake springform, the cake remains flat and retains its typical shape. This form is easy to open, allowing the cake to be safely lifted out of the pan.
4. Kaiser Baking and decorating frame
Kaiser Expandable Baking and Decorating Frame Pâtisserie
The rectangular baking and decorating frame made of stainless steel is a practical tool for all hobby bakers and pastry chefs. It is extendable at two corners, allowing it to be flexibly adjusted to any cake shape. With a height of six centimeters, the frame provides ample space for baking various treats.
Whether it's sheet cakes in different sizes, tiramisu, or tortes - this frame ensures that every pastry turns out perfectly in no time. Simply place the frame on a baking sheet, fill it with batter, and the baking fun can begin.
Thanks to the sturdy construction of the frame, you can be confident that your pastries will bake evenly. The frame also prevents fillings or cream from leaking out at the edges of the cake.
After baking, you can use the decorating frame as a transport safeguard. This way, your masterpiece remains perfectly protected while on the go.
- Rectangular baking and decorating frame made of stainless steel
- Extendable at two corners for flexible adjustment to any cake shape
- Height of six centimeters for versatile applications
- Suitable for baking sheet cakes in various sizes
- Perfect for preparing tiramisu and tortes
- Prevents fillings or cream from leaking at the edges of the cake
- Can be used as a transport safeguard
- Easy to handle and clean
- Durable and robust material
- Dimensions: [insert dimensions].
5. Kaiser La Forme Plus
La Forme Plus is the series for everyone who wants to unleash their creativity while baking and not compromise on quality. Thanks to the unique Kairamic non-stick coating, cakes, tarts, quiches, and more turn out perfectly and release easily from the mold. The secure leak protection and perfect closure ensure that nothing goes wrong while baking. With the practical baking aids, your cake becomes your very own masterpiece.
6. Kaiser Classic Ø26cm
The Kaiser Springform Ø 26 cm Classic is a high-quality baking pan that makes it easy for you to bake cakes and tart bases. With a diameter of 26 cm, it offers ample space for your favorite recipes.
Thanks to the tension lever, the side wall of the springform can be easily released. The ring opens, allowing you to remove the bottom of the pan and reinsert it. This enables easy removal of the baked cake without the need to flip it over.
The flat bottom of the springform ensures even heat distribution, guaranteeing perfectly baked cakes and tart bases. Additionally, the bottom features a central chimney, making a separate bundt pan unnecessary. This allows you to effortlessly bake pound cakes and gugelhupf.
Thanks to the non-stick coating, the cake releases easily from the springform as soon as you loosen the tension lever. The bottom support plate is slightly larger than the ring, making the springform completely leak-proof.
1x Kaiser Springform Ø 26 cm Classic
Included accessories:.
7. Kaiser Gourmet
The Kaiser Gourmet loaf pan is a high-quality baking mold that is ideal for preparing cakes and breads. With a length of 30 cm and a sturdy, non-stick coated steel surface, this pan offers optimal baking properties. It is heat-resistant up to 230°C and allows for even heat distribution, ensuring your baked goods turn out perfectly. The loaf pan is suitable not only for sweet pound cakes but also for savory breads and pastries. Thanks to the special non-stick coating, baked goods can be easily released, and cleaning is straightforward. Made in Germany, the Kaiser Gourmet loaf pan represents premium quality and durability.
- Made from high-quality, heat-resistant steel
- Non-stick coating for optimal release
- Even heat distribution for perfect baking
- Resistant to food acids, ideal for various types of dough
- Easy to clean thanks to the special coating.
8. Kaiser Mini Muffin
A muffin baking tray looks like a tray with several cup-shaped indentations. Metal muffin molds feature a non-stick coating that eliminates the need for greasing. You don't need paper liners; you fill the batter directly into the baking mold—the batter won't stick, and all muffins will have a uniform shape. The same applies to silicone muffin molds. Thanks to the smooth surface, the baked muffins can be easily released from the mold. Muffin baking molds are easy to clean and can be washed by hand with a damp cloth or under running water. With muffin molds that have a very good non-stick coating, small cakes with fruits, nuts, and chocolate can be made in no time. Let your imagination run wild and try mini donuts, cupcakes, chocolate bars, or mini cakes in the appropriate shapes. The batter will brown evenly, and thanks to the non-stick coating, the finished cake can be easily removed and perfectly shaped. A creative selection of innovative design bundt pans, as well as a 3-D cake mold and a 4-piece layer cake mold, perfectly complete the collection.
9. Kaiser Classic
Original Kaiser Classic Fruit Tart Pan 30 cm, cake base mold, non-stick cake pan, fruit cake mold with fluted edge, for even browning. Contents: 1x round cake base mold / baking tray with fluted edge 30 cm (capacity 1.62 l). Article number: 2300621128. Material: steel with non-stick coating (1-layer PES coating with a small amount of PTFE). Oven-safe, heat-resistant up to 230 °C. BPA-free. Made in Germany. Excellent release and easy cleaning, as well as good corrosion resistance thanks to effective non-stick properties. The cake is evenly baked due to the good heat conduction of the steel. The edge is slightly turned down for better handling. High-quality Kaiser quality ensured by in-house production in Germany.
You can recognize the quiche and fruit cake pan by its fluted edge. Using it is very easy: Place the pastry base into the leak-proof mold. Once the cake or quiche is baked, turn it out onto a cooling rack and let it cool. Nothing sticks – even the crumbly pastry of the quiche comes out intact. You can then top it with sweet or savory ingredients.
With this collection, baking becomes your easiest task, as Kaiser Classic offers the right mold for every cake idea. In twelve different baking pans in classic black, cake bases and bundt cakes turn out perfectly, just like sweet breads and Frankfurt crowns. The round springform is available in five different sizes with an interchangeable tube base, as well as for heart-shaped cakes. The springform pan for cheesecake and pizza has a conical edge that can be fully opened with a tension lever. Made from high-quality thin steel, it conducts heat well and ensures even browning of the dough. The molds are energy-efficient, scratch-resistant, and easy to clean.
10. Kaiser King cake tin
Kaiser Classic Loaf Pan 30 cm
The loaf pan is a classic among baking molds – perfect for cakes and breads with corners and edges. The rectangular loaf pan is approximately as wide as it is high and is suitable for both sweet and savory baked goods, such as pound cakes, pastries, and various breads like the classic wheat loaf. It is available in different sizes and made from various materials, always offering excellent baking properties.
The range includes metal loaf pans with a ceramic non-stick coating as well as flexible silicone pans with ergonomic handles. Both types can withstand high temperatures. The leak-proof springform loaf pan also gives the elongated, flat cake its typical shape. Once baked, it does not need to be inverted: the springform opens with the help of a tension lever, allowing the cake to be safely lifted out of the pan.
Product details:
- Suitable for sweet and savory baked goods like pound cakes, pastries, and breads
- Made from high-quality materials for optimal baking performance
- Available with a ceramic non-stick coating or in flexible silicone
- Leak-proof springform loaf pan for perfect shaping
- Dimensions: 30 cm (length)
- Easy handling thanks to ergonomic handles
- Suitable for high temperatures in the oven
- Easy to clean by hand or in the dishwasher
- Perfect for both hobby bakers and professionals alike
Included accessories:
- 1x Kaiser Classic Loaf Pan 30 cm.
