Spring is barbecue season - and many people prefer the classic charcoal barbecue to any gas or electric barbecue. The coals and briquettes that burn under the grill are supposed to conjure up roasted flavours on steaks, cook sausages and halloumi thoroughly and keep grilled vegetables warm...
McBrikett Holzkohle Marabu 15 kg
15 kgProduct details
Universal charcoal suitable for ceramic grills. In strong drafts, such as in a chimney starter, there may be increased sparks during the ignition process. There is also a possibility that the charcoal may pop. This is due to the special properties of the wood and its high quality. Flammable objects should be kept out of reach during ignition, as popping and sparking can occur - though not always. Once the ignition process is complete, the charcoal glows steadily and lasts a long time at high heat. Ignition time: 18-25 minutes. Direct burn duration: 1.5-2.5 hours. Indirect burn duration: 4-6 hours. Peak temperature: 800 °C. Smoke-free with a mild aroma. Gastro-quality made from upcycled pest shrub, guaranteed to be free of tropical wood.