The Barrel Blend cold smoking dust is a high-quality smoking accessory that has been specially developed for cold smoking food. Made from oak barrels previously used for storing whisky and wine, this wood dust offers a unique flavour that adds a special touch to your dishes. The fine dust provides a mild, slightly sweet smoky flavour and a subtle whisky aroma that combines perfectly with various foods. Whether meat, fish, cheese or vegetables - the cold-smoked dust is versatile and enriches your culinary creations. With a weight of 500 g, it is suitable for use in the home kitchen or at barbecues.

• Made from oak wood from whisky and wine barrels
• Gives food a mild, sweet smoky flavour
• Versatile use for meat, fish, cheese and vegetables.